Before you decide which meat cutter you should buy, you should have a look at the feedbacks left for the Tilley Meatcutter on ebay and you will soon realise that this is a tool which every angler should have.
Over the years it has been copied by many people who have come and gone, but why buy a copy when you can have the ORIGINAL
The first thing that strikes you about the Tilley Meat Cutter is its robust construction - made of 2mm aluminium and finished in tough black powder coating.
It's certainly built to last and unless you happen to lose it or be relieved of it, it'll probably end up as a family heirloom!
Most anglers prefer to cut up their meat at home so that they can flavour it and then freeze it overnight and once you have used the Tilley Meat Cutter you will wonder how you ever managed without it and it will soon become one item you would not want to miss.
The Tilley Meat Cutter comes in three parts, the main body, which has grids of specially strong titanium wire securely fixed with brass screws, a dual plunger device to push the meat through both channels and an separator strip which acts as a divider between the two operations to prevent the meat from being forced sideways back into the first channel.
Operation is simplicity itself and once you've got the hang of it, it is possible to cut up a tin of meat into well over 1400 quarter inch cubes in about ten seconds. The unit is fitted with 1/4 inch (6mm) cutters although alternative models with 3/8 inch (10mm) or 1/2 inch (13mm)cutters are available on request. There is also now a new 1/8 inch (3mm) cutter.
The cutter fits perfectly over a Drennan Maggibox for the final operation so all the bait falls straight into the box; then all that is required is a dusting of maize or your favourite flavouring.
The pieces of meat are exactly the same size, which makes it superb for loose feeding, as you don't end up with cubes of different sizes.
The speed and efficiency of the operation means that a whole match team could get by on one of each size, but I would recommend it as a worthwhile investment for the individual, especially if you fish a lot of commercial fisheries or enter competitions as this is the Rolls Royce of meat cutters.
No serious angler should be without one
The Tilley Meat Cutter can be cleaned in boiling water and will not go rusty or corrode as unlike most other meat cutters it is made from aluminium and not steel. Steel tends to rust once the powder coating gets porous or is damaged and plastic tends to go brittle and weak after some time. If the cutter is made from plastic then the wire will cut into the plastic and if it is steel, beside the danger of going rusty, the sharp edges of the steel can easily cause the wire to break.
And just in case you should accidentally break a wire, the cutter comes complete with a good lenght of spare Titanium replacement wire so that you can repair it yourself without having to replace the cutter or return it for rewiring.
Don’t compare it with some other cheaper plastic versions and do have a good look as to what materials have been used to make the cutter before you make your choice.
After all, you do want it to last and you want the BEST
The Tilley Meatcutter is available on Ebay - Just enter "Tiller Cutter" into the search box or click on the picture below
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| Interested in buying a Tilley Meat Cutter Just click www.webng.com/meatcutter |
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menhir
I am totally confused, why would someone want a meat cutter when they go angling? Are they all would be nessie hunters?